pancakes

Ingredients

1-1/2 cups milk

1/4 cup white vinegar

2 cups all-purpose flour

1/4 cup white sugar

2 teaspoons baking powder

1 teaspoon baking soda

1 teaspoon salt

2 egg

1/4 cup butter, melted

cooking spray

Directions

Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".

Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into "soured" milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.

Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.